Red Cabbage 6pk

Description

Red cabbage is a vibrant, nutrient-rich vegetable known for its deep purple or reddish leaves and crisp texture. A member of the brassica family, red cabbage offers a slightly peppery flavor that becomes sweeter when cooked. It’s versatile and can be eaten raw in salads and slaws, steamed, stir-fried, or fermented into sauerkraut.

This hardy vegetable grows well in cooler climates and thrives in well-drained soil with full to partial sunlight. Red cabbage typically grows to about 30-40 cm in height and forms dense, round heads. It requires regular watering to ensure tender, flavorful leaves.

Rich in vitamins C and K, antioxidants, and fiber, red cabbage supports immune health, improves digestion, and promotes healthy skin. Its vibrant color indicates the presence of anthocyanins, powerful compounds that help reduce inflammation and protect against disease.

Easy to grow and long-lasting when stored properly, red cabbage is a valuable addition to any home garden. Its striking color and crisp texture make it a visually appealing and nutritious ingredient, enhancing the flavor and appearance of a wide range of dishes.