Description
‘Green Florence’ Fennel (Foeniculum vulgare var. azoricum) is a versatile, hardy vegetable with crunchy, aromatic bulbs and feathery foliage. Ideal for fresh eating, roasting, or adding flavour to soups and Mediterranean recipes. This variety is slow to bolt, producing consistent, high-quality bulbs throughout the growing season. Prefers full sun and well-drained soil for best growth.
Light: Full sun
Water: Regular; keep soil evenly moist
Height/Spread: 60–90cm high x 30–40cm spread
Uses: Vegetable gardens, salads, roasting, Mediterranean cooking, soups, container gardening
